Low ABV Summer Cocktails Step aside, Aperol. Mixologist Chelsea Van Billiard of Pacific Cocktail Haven has created your new favorite summer cocktails with Obsidian Vermut. Read More→
All That Sparkles There are many ways to get bubbles into wine, none of them easy, all of them delicious. Read More→
Obsidian’s 20th Anniversary This year marks 20 years since we first made wine as Obsidian, and 50 years since Nicholas Molnar first planted grapes in Napa Valley. Read More→
Molnar Gulyas Every Hungarian family has their own recipe for Gulyas, our own family has several. Here is Peter’s version. Read More→
Adventure Camp October 2022 Our first Adventure Camp is in the books: Peter, Douglas & Mary took a small group on a 2-day exploration of Lake County artisans. Read More→
Island Creek Hatchery Corey and the MS Walker team visit a pioneering oyster farm in Duxbury Bay Read More→
Volcanic Tour 2022 What do volcanic wines from different regions have in common? We traveled to Oregon and Washington to find out. Read More→
Tokaj Adventure May 2022 Peter & Arpad brought Team Obsidian and Team Kadar together for a 5-day immersion excursion to know the people, places, wines and forests of Hungary. Read More→
Rosé Relay Benefitting SF Baykeeper Obsidian Wine Co’s Team Poseidon swam 36 miles from our Estate Vineyard in Napa to San Francisco to benefit San Francisco Baykeeper. Read More→
